Paolo Manoni

In costruzione

Paolo Zannier23 April 2019

Lara Giommi20 September 2019

Ottimo locale per chi come me è intollerante al lattosio. I simpaticissimi cuochi offrono basta varietà di dolci e salati senza burro o derivati del latte. Anche l’aperitivo molto soddisfacente...tutto bio e locale!! (Translated by Google) Great place for those like me who are lactose intolerant. The likeable chefs offer enough variety of sweet and savory without butter or milk derivatives. Even the very satisfying aperitif ... all organic and local !!Federica Bilancioni27 July 2019

Andrea Ceccarelli18 November 2019

Simona Tamanti2 March 2020

Anna Maria Troiano28 July 2020

Michele Altomeni22 February 2020

Ben fornito, si può pagare anche in Marchex. (Translated by Google) Well supplied, you can also pay in Marchex.Sebastiano Ondedei2 February 2019

Mattia Giommi15 October 2019

Andrea13 February 2019